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Intercultural operation
Weeding
Removal of weeds is known as weeding. Weed is a plant grown
where it is not desired
Objectives
i.
To reduce the competition of weeds to crop
plants for light, space, water and nutrients.
ii.
To get expected output (yield) from crop
cultivation.
iii.
Weeding in dry condition fulfills the objective
of natural mulching.
Mulching
Mulching is a method of conserving soil moisture. It is a
very important intercultural operation for rabi and rainfed crops. It is done
by making a covering on the soil surface which actually reduces the evaporation
of soil water. Mulches are the materials used for mulching.
Objectives
i.
To conserve soil moisture.
ii.
ii. To reduce excess evaporation loss of soil
moisture.
iii.
iii. To ensure economic use of irrigation water.
Advantages
i.
It keeps the soil moist during the dry season.
ii.
It suppresses weed growth and population.
iii.
Keeps the soil cool during dry and hot season.
iv.
Use of mulches like water hyacinth or straw adds
significant amount of organic matter to the soil after decomposition.
v.
Natural mulching aerates the soil which helps
better respiration of plant roots.
vi.
Mulching becomes essential for some crops to
prevent contact of product with soil as for example fruits of straw berry
plants if come in direct contact with the soil then the fruits will rot. So,
mulching becomes essential for strawberry.
Types of mulch
i.
Natural mulch (water hyacinth, straw, leaves
etc.)
ii.
ii. Artificial mulch (polythene, paper etc.)
Types of mulching
i.
Natural mulching
ii.
Artificial mulching
Natural mulching:
It is a method of breaking the surface of dry soil
and generally done by stirring the soil surface with the help of some
implements like niri, khurpi etc. Weeding in dry condition with the help
of niri or khurpi results in natural mulching. When the soil becomes drier,
water vapour moves upward towards the soil surface through capillary tubes and
escapes into the atmosphere. Natural mulching breaks the soil crust and
thereby, opening of capillary tubes gets broken and blocked which results in prevention
of upward movement of water vapour. Hence, upward movement of capillary water
is restricted and soil moisture is conserved.
Artificial mulching:
This includes application of plant leaves, straw,
water hyacinth, polythene, sawdust etc. so as to provide a covering on the
surface soil which can check the evaporation of soil moisture. Mulch
crops may also be grown to conserve soil moisture in bare ground by their thick
and multilayered foliage, trailing habit and sometimes, self-seeding nature,
for instance cow pea, Alylosia.
Earthing up
Earthing up consists of lifting
up or shifting the soil from the central portion of the space between rows
towards the base of plants so as to cover the plant base or certain plant
organs grown from below or at the soil surface. Earthing up may be done
both under wet and dry conditions of soil.
Objectives
i.
To make better root anchorage.
ii.
To prevent lodging.
iii.
To cover stolons and rhizomes in some crops.
Advantages
i.
Earthing up creates ridges and furrows in the
crop field which later on serves the purpose of irrigation channel.
ii.
Earthing up reduces weed growth and population.
iii.
Earthing up closes the spreading tillers in
sugarcane which makes the tying of canes easier.
iv.
Earthing up increasing the number of tubers in
potato and prevents solarization of developing tubers.
v.
The initiation of new (late) tillers in rice and
sugarcane or rhizomes in taro, turmeric and ginger are restricted. vi. The pegs
of groundnut, the stolons and the tubers of potato and the stilt roots of maize
are covered with earth.
Thinning
Removal of excess plants after
germination from the crop field or seed bed is called thinning. Excess plants
in a crop field reduce crop yield due to intra crop competition. As a result
there occurs shortage of space, nutrients, light, air and moisture for
individual crop plant which ultimately reduce yield. So, if required, excess
seedlings are removed leaving the strongest ones.
Gap filling
Several frugivorous and granivorous animals and birds feed
on many seeds after they are sown in the field. Moreover, after transplanting
many seedlings fail to establish them in the new environment and dies. Then.
Gap filling with seeds staggers the period of germination and emergence. As a
result, ripening periods extend over time and affect the harvesting which is
scheduled once for most crops; and this seriously impairs the quality of
produce.
Objectives of
thinning and gap filling
The ultimate goal is to ensure the optimum plant population
in the crop field. Plant population more than optimum creates competitive
condition whereas that less than optimum results in misuse of space, irrigation
water and other inputs.
Advantages
Both thinning and gap filling ensures ideal plant population
and optimum utilization of sunlight, space, nutrients, moisture and other
inputs which ultimately increases yield.
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